Description

Ingredients

Fresh artichokes (Italian origin) 78%, sunflower seed oil, salt, lemons, aromatic plants, spices, wine, vinegar. Contains sulphites.

 

allergens: Sulphites

 

Nutritional Values

Average nutritional values ??per 100 g of drained product: Energy 522 kJ (127 kcal), Fats 11.3 g (of which saturated fatty acids 3.25 g), Carbohydrates 0.4 g (of which sugars 0.36 g), Proteins 2.8 g, Salt 1.31 g

 

Storage Method

Once opened, store in the refrigerator between 0 and + 4° C and consume within a few days.

 

Shelf life 36 months from the date of production

Tip by the producers

The artichoke is rich in iron, protects the liver and kidneys.

 

Contains mineral salts such as calcium, potassium, phosphorus, magnesium and insulin. Counteracts bad cholesterol.”  S

uitable for aperitifs, side dishes and for filling sandwiches. Excellent to accompany boiled meat. Its maximum expression: Stefania Calugi platter of artichokes in oil, cured meats and cheeses.

Gluten free, Vegan product.