Description

Ingredients

Fresh artichokes (Italian origin) 78%, sunflower seed oil, salt, lemons, aromatic plants, spices, wine, vinegar.

Contains sulphites.

allergens: Sulphites

 

Nutritional Values Average

nutritional values ??per 100 g of drained product: Energy 522 kJ (127 kcal), Fats 11.3 g (of which saturated fatty acids 3.25 g), Carbohydrates 0.4 g (of which sugars 0.36 g), Proteins 2.8 g, Salt 1.31 g

Storage Method

Once opened, store in the refrigerator between 0 and + 4° C and consume within a few days.

 

Shelf life 36 months from the date of production

Tip by the producers

The artichoke is rich in iron, protects the liver and kidneys. C

ontains mineral salts such as calcium, potassium, phosphorus, magnesium and insulin. Counteracts bad cholesterol. S

uitable for aperitifs, side dishes and for filling sandwiches. Excellent to accompany boiled meat. Its maximum expression: Stefania Calugi platter of artichokes in oil, cured meats and cheeses.

 

Gluten free, Vegan product.