Description

The healthy combination of turmeric, chilli, and black pepper makes Chili Secret a universal spice. 

This blend of spices, elaborated several years ago by Peperita, gives a notable aromatic charge to 

all the dishes of Italian cuisine, thanks to the moderate spiciness of the Scotch Bonnet, which also 

brings a pleasant scent, A charge that allows you to significantly reduce the addition of salt or other 

fatty condiments without renouncing the pleasures of the table.

Typology:
Freshly minced chili pepper - Capsicum Annum and turmeric.
It does not contain aromas.

Ingredients:
Organic capsicum annum pepper, sea salt, turmeric, pepe.

Spiciness:
4/10

Storage:
Once opened, it can be kept in the fridge.

Packaging:
Glass bottle with food grade plastic screw cap.

Tip by the producers

PAIRINGS
The fresh fruit has the typical scent of raw pepper, typically herbaceous and slightly citrusy with reminiscences of tomato. 

Frequent in Cajun cuisine, born in the USA from different culinary cultures, it adapts to all types of red meat and game. 

In Louisiana, in particular, jambalaya is prepared, a dish based on meat and vegetables of Provençal origin with Spanish 

and African influences. It is used for red sauces, to add spiciness to peperonata, in vinaigrettes, in tomato sauces for pasta, 

in fish soups, in marinated chicken as well as on pizza.