Product code: CALUGITA.B
Gluten-free
Producer: Stefania Calugi Tartufi
Experience at the Company, Truffle hunting, Museum and Tasting
Weight (grams): 180.00
Availability: 
Shipment Time: 5 working days
White truffle sauce
A type of truffle-based product with a mild truffle taste, combining delicate ingredients such as champignons, oil, salt, pepper, very little flavouring and truffles from the white family
Nutrition declaration for 100 g of product:
Once opened, store in the refrigerator between 0 and + 4 ° C and consume within a few days.
Italiano
"One day somebody me to make a type of tartufata with a light taste of truffles.
The idea was immediately to combine delicate ingredients such as mushrooms, oil, salt, pepper,
A spot of truffle aroma of the white family. "- Stefania Calugi.
Excellent result: pleasant even for the little ones!
Product listed in the 2019 guide of the Italian Celiac Association (AIC).
Ready to use product. Excellent as a condiment for first courses, to accompany second courses of meat.
Ideal for sandwiches, burgers and stuffed with meat.
Try it on pizza after cooking.